Hi Guys,
I have always when asked do i heat my pond said i prefer to call it temperature controlling and that is for the similar reason Duncan has just said on his post about ups and downs as i like to try to keep the environment for the fish stable. I like to keep it stable not only in heat but also in a good water quality with a low TDS as in my mind having these conditions my fish will be far more healthier than if i had a dirty pond with a fluctuating temperature.
I have found in the past even going back to my old unheated pond that my fish where very unhappy in the colder months and would sit on the bottom and of course this in itself can cause sores and problems and these are the types of conditions the opportunistic bacteria thrive on. It was also apparent to me on how quick things can change as the temperature drops and that the fish would be great around say as we are coming out of summer and they have been in the higher temperatures and coming down from say 20c to say 15c would see very little change but noticed when you started dropping below the 12c mark things would defiantly slow up faster than in the higher temperatures. This is where i started to take notice and then with the new pond build decided to install heating so i could control this to try to find a minimum temperature that the fish would be happy with and didn't cost me a fortune
On the first winter as the pond was new i kept in fairly high to make sure the pond had a good chance of maturing and this would hopefully give me a good starting point leading up to the summer for the pond to be well on its way to maturing as the pond was up and running in October. What i did notice over the next few years was the difference a degree or so can make if it was going down toward the lower side around 10c ish. I now keep my pond at 12c through the winter as i found this was for me the best temperature for the fish and they are still nice and active and seem happy enough to do their thing and come out of winter (touch wood) in great condition.
This has not all been plane sailing as a few years back i did decide i was going to try lower the temperature to see if the fish will still come through the winter as well but of course to see if i could save a few £££££

This was all done as normal and the temperature was gradually drooped down and the food slowed down until it was at 10c and the fish did look OK and was fine so on went the cover and i waited to see how they went over the winter. I would as i always do pull the covers back when i could and try to keep an eye on them (i hate the covers

) then as spring came the covers cam off more and the fish looked OK. I then removed the covers as the weather was warming up and again all the fish looked OK although i had still not had any out and i noticed my chagoi looked a bit fatter

Well within a week i could see she was defiantly getting bigger and then she was netted and on inspection she had a big sore on her belly which was very nasty

she had obviously been sitting on the bottom and rubbing and this had ended up in a nasty ulcer and unfortunately i had caught this to late and she never made it
Lesson learned for me was that 10c was to low for me and that the covers are a pain and need to try to keep an eye on them beforehand and all through the winter is you cant see through the covers and ever since then i have carried out the same routine and kept it at 12c until it starts to warm up and get my head under them covers as often as i can
